Spicy Chicken Omelette

Spicy Chicken Omelette


August 29, 2016

Spicy Chicken Omelette 0 5 0


3 eggs

1/2 cup (125 mL) milk

1 cooked chicken breast, diced

1/4 cup (50 mL) green onion, chopped

1/4 cup (50 mL) red onion, chopped

to taste hot banana peppers, minced

to taste cayenne pepper

1/4 cup (50 mL) shredded cheese


1Whisk eggs and milk together in a small bowl.

2 Add cooking oil.

3Pour egg mixture into skillet. Add chicken, onions and banana peppers to skillet.

4 Wait till the eggs set at the edges

5 With spatula, gently lift cooked portion to allow uncooked egg to flow underneath.

6Cook until almost set, about 8 minutes.

7Sprinkle cayenne and cheese on half of the omelette.

8Fold other half over cheese. Cut omelette in half and serve with nacho chips and sour cream.






Your email address will not be published. Required fields are marked *