Macaroni Chaat

Macaroni Chaat


June 11, 2016

Macaroni Chaat 3 0 5 0
  • Yields: 1 Bowl


1 Boiled potato

1 Onion

4-5 Crushed Green Chilies

2 tbsp Crushed Coriander

2 tbsp Chopped Mint leaves

1½ cup Yogurt

1 tbsp Salt

1 dash Chaat Masala

1 tbsp olive oil



1Place Macaroni in salted water and boil it for 5 to 7 minutes .

2Now take out the warm water from the drainer and replace it with cold water. Add 1 tbsp of olive oil and put it aside.

3Cut the potato and onion into small cubes. Add them along with crushed green chilies, green coriander, and chopped mint leaves in a bowl.

4Drain the water from the Macaroni and add it to the bowl. Mix the ingredients properly.

5Garish it with yogurt and chaat masala and serve.



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