Mango Snow Recipe

Mango Snow Recipe


June 29, 2015

Mango Snow Recipe 0 5 0


Chopped mangoes (two cups or 250 g)

Milk (250 g)

Corn flour (two tablespoon full)

Cream (half cup) optional

Peach, orange or mango syrup (for topping) two table spoon

Sugar (as your taste)


1Mix two tablespoons cornflour with three tablespoon milk in a separate bowl, now boil remaining milk and add sugar, after that slowly add cornflour and milk mixture and stir continuously for three minutes on medium flame, let it cool after cooking.

3Top with some syrup and mango chunks, refrigerate for one hour.

4you can use any juice powder (e.g tang) for topping too if you dont have syrup, just sprinkle juice powder as it is on snow it will melt automatically.




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