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Chicken Mandi

AuthorARY ZAUQ

chicken-mandi
Yields1 Serving
 Chicken 1kg, cut into 4pcs
 Rice 1/2kg
 Tomato 250gm
 Onion 1 medium sized
 Capsicum 1
 Clove 6
 Green Cardamom/Choti Ilaichi 6 pcs, ground to powder
 Cinnamon/Dar Chinni 1inch
 Salt to taste
 Black Peper 1tsp
 Garam masala 1tsp
1

Wash the Chicken thoroughly and pat till dry.

2

Add Salt, Black Pepper, Garam masala and Green Cardamom powder. Mix it lightly and leave for an hour to marinate.

3

Now cook the chicken in a pot in little water till its completely cooked.

4

Once the Chicken is cooked, put the pieces on a hot grill pan to color it and put aside.

5

While the Chicken is cooking, take another pot and saute a thinly chopped Onion in Oil, add chopped Tomatoes, dry spices and cook it all until its soft and oil gets separated.

6

Add Salt,, Black Pepper and Water. As Water get to a boil add Rice and cook it. Right at the end, add thinly chopped Capsicum to the rice.

7

To serve, bed the Rice in a wide platter and top it with grilled Chicken pieces.

8

Great on its own but can be accompanied with Tabasco Sauce and a bowl of thinly chopped fresh salad with lemon dressing.

Category

Ingredients

 Chicken 1kg, cut into 4pcs
 Rice 1/2kg
 Tomato 250gm
 Onion 1 medium sized
 Capsicum 1
 Clove 6
 Green Cardamom/Choti Ilaichi 6 pcs, ground to powder
 Cinnamon/Dar Chinni 1inch
 Salt to taste
 Black Peper 1tsp
 Garam masala 1tsp

Directions

1

Wash the Chicken thoroughly and pat till dry.

2

Add Salt, Black Pepper, Garam masala and Green Cardamom powder. Mix it lightly and leave for an hour to marinate.

3

Now cook the chicken in a pot in little water till its completely cooked.

4

Once the Chicken is cooked, put the pieces on a hot grill pan to color it and put aside.

5

While the Chicken is cooking, take another pot and saute a thinly chopped Onion in Oil, add chopped Tomatoes, dry spices and cook it all until its soft and oil gets separated.

6

Add Salt,, Black Pepper and Water. As Water get to a boil add Rice and cook it. Right at the end, add thinly chopped Capsicum to the rice.

7

To serve, bed the Rice in a wide platter and top it with grilled Chicken pieces.

8

Great on its own but can be accompanied with Tabasco Sauce and a bowl of thinly chopped fresh salad with lemon dressing.

Chicken Mandi