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Fish Sticks

AuthorARY ZAUQ

Yields1 Serving
 Fish boneless (300 g)
 Onion powder (two teaspoons) or half medium chopped fresh onion
 Garlic powder (one teasopon) or one teaspoon crushed fresh garlic
 White pepper powder (two teaspoons)
 Egg (one)
 Breadcrumbs (one cup)
 Salt (as per taste)
 Oil (for fry)
1

Process boneless fish, with all ingredients except oil (its for frying) in chopper or manually.

2

Make pattie or sticks as you like and coat them with egg and then with breadcrumbs evenly.

3

Fry as you like or you can bake them too for healthy diet, if you dont like fry.

4

Serve with any sauce and ketchup.

Ingredients

 Fish boneless (300 g)
 Onion powder (two teaspoons) or half medium chopped fresh onion
 Garlic powder (one teasopon) or one teaspoon crushed fresh garlic
 White pepper powder (two teaspoons)
 Egg (one)
 Breadcrumbs (one cup)
 Salt (as per taste)
 Oil (for fry)

Directions

1

Process boneless fish, with all ingredients except oil (its for frying) in chopper or manually.

2

Make pattie or sticks as you like and coat them with egg and then with breadcrumbs evenly.

3

Fry as you like or you can bake them too for healthy diet, if you dont like fry.

4

Serve with any sauce and ketchup.

Fish Sticks