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Qeema Stuffed Naan Recipe

AuthorARY ZAUQ

Yields1 Serving
 Dough ingredients, Flour 2cups
 Oil 1¼ cup , Yeast 1 tbsp
 Salt 1½ tsp , Sugar 2 tsp
 Curd 2tbsp , Warm Water as required
 Butter 2 tbsp Filling ingredients
 Beef minced 250 grams Small sized onion 1
 Ginger Garlic paste 2tsp Red chili powder 1½ tsp Salt 1½ tsp
 Tara Garam masala 1tsp Turmeric powder 1¼ tsp Green chilies 3-4
 Green Coriander 1¼ cup Oil 2-3 tbsp
 Crushed red chili 1½ tsp Chopped green Coriander 1½ tsp
 White cumin 1¼ tsp
1

For filling heat oil in a pan and fry 1 onion Add 250 grams minced beef and 2 tsp of garlic ginger paste and allow to fry.

2

Then add 1½ tsp red chili powder,1/2 tsp of salt, 1tsp tara garam masala,1/4 tsp turmeric powder, 1½ tsp crushed red chili and ¼ tsp white cumin powder in it.

3

When meat is tender then add ¼ cup green coriander and 3-4 chilies.

4

Now allow to cool.

5

For making dough take 2 cups of flour,1 tbsp of instant yeast ,1/2 tsp salt,2 tsp sugar,2 tbsp of curd and some water and cover it.

6

Then make small balls and with help of rolling pin flattened the balls.

7

Then fill the centre with prepared filling and make it again in shape of ball.

8

Now again flattened the balls with help of your hands and cover for some time.

9

Now fry or bake in oven 210 degree.

10

In last brush the butter and dish out.

Ingredients

 Dough ingredients, Flour 2cups
 Oil 1¼ cup , Yeast 1 tbsp
 Salt 1½ tsp , Sugar 2 tsp
 Curd 2tbsp , Warm Water as required
 Butter 2 tbsp Filling ingredients
 Beef minced 250 grams Small sized onion 1
 Ginger Garlic paste 2tsp Red chili powder 1½ tsp Salt 1½ tsp
 Tara Garam masala 1tsp Turmeric powder 1¼ tsp Green chilies 3-4
 Green Coriander 1¼ cup Oil 2-3 tbsp
 Crushed red chili 1½ tsp Chopped green Coriander 1½ tsp
 White cumin 1¼ tsp

Directions

1

For filling heat oil in a pan and fry 1 onion Add 250 grams minced beef and 2 tsp of garlic ginger paste and allow to fry.

2

Then add 1½ tsp red chili powder,1/2 tsp of salt, 1tsp tara garam masala,1/4 tsp turmeric powder, 1½ tsp crushed red chili and ¼ tsp white cumin powder in it.

3

When meat is tender then add ¼ cup green coriander and 3-4 chilies.

4

Now allow to cool.

5

For making dough take 2 cups of flour,1 tbsp of instant yeast ,1/2 tsp salt,2 tsp sugar,2 tbsp of curd and some water and cover it.

6

Then make small balls and with help of rolling pin flattened the balls.

7

Then fill the centre with prepared filling and make it again in shape of ball.

8

Now again flattened the balls with help of your hands and cover for some time.

9

Now fry or bake in oven 210 degree.

10

In last brush the butter and dish out.

Qeema Stuffed Naan Recipe