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Scrambled Eggs Recipe

AuthorARY ZAUQ

Yields1 Serving
 , 1 Tea spoon Butter , 1 egg , 1 table spoon Milk , 0.5 Tomatoes , 1 table spoon cheese
1

Chop the tomato in small pieces and grate the cheese. Melt the butter and fry the tomato carefully until tender. Whip the egg and milk together and add the cheese. Fry carefully on medium to low heat with the tomato until the mixture thickens.

Category

Ingredients

 , 1 Tea spoon Butter , 1 egg , 1 table spoon Milk , 0.5 Tomatoes , 1 table spoon cheese

Directions

1

Chop the tomato in small pieces and grate the cheese. Melt the butter and fry the tomato carefully until tender. Whip the egg and milk together and add the cheese. Fry carefully on medium to low heat with the tomato until the mixture thickens.

Scrambled Eggs Recipe